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salting and vinegaring

by Fabio
(Sunny Isles Beach,Fl.USA)

Salting and vinegaring is due before or after the frying?I considered the way to have chips is very interesting.I will try it,for sure.Thank you for your recipes and tips.

Fabio

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salting and vinegaring

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Sep 27, 2009
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starstarstarstarstar 		After Cooking
by: Liz

Hi

It really is the tastiest way to salt and vinegar.

You do it after cooking - when the food is on your plate.

Regards

Liz

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