Recipes for baked salmon

One of the easiest recipes for baked salmon.

Use individual fillets or steaks for this.

The recipe is for four people, but you could easily adjust it for more or less.

This is quick enough to cook for a mid week family meal or elaborate enough to impress for a dinner party.

How about having a meat free Sunday roast?

You can roast some potatoes and other root veg to go with this - try sweet potatoes, carrots, parsnips mixed and covered in olive oil.

The preparation is simplicity itself.

Honey Mustard Roast Salmon

4 salmon fillets
fresh black pepper
4 teaspoons wholegrain mustard
4 teaspoons Balsamic vinegar
4 teaspoons clear honey

Preheat the oven to gas mark 6, 200C, 400F.

Season the salmon then put onto a flat baking tray lined with greased foil.

Mix together the mustard, vinegar and honey.

Spread evenly over the salmon and then bake for 15 to 20 minutes until cooked through.

This recipe would be suitable for other fish - it would certainly add some flavor to the blander white fish such as cod, coley or pollack.

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Recipes for Baked Salmon - to Index